Wilson Farm : Events

What's Happening Down on the Farm



2017


September


Hand-Dipped Caramel Apples and Apple Cider Donuts

Every Weekend In September!



Our Own apple cider, delicious caramel apples (with or without nuts) and apple cider donuts are back! Every weekend in September treat yourself, friends and family to a tasty fall tradition.

Chef Raymond Ost Cooking Demos

Starting September 9th, from 11am - 4pm, Our Own Executive and French Master Chef Raymond Ost designs and serves exciting new ways to craft healthy meals, bursting at the seems with flavor. Join Chef Ost as he takes you on a culinary journey through our farm stand, selecting fresh, recently-harvested fruits and vegetables, and demonstrates how to incorporate into your meals.



October Events:


Our Own Hay Maze

Weekends in October

Back by popular demand: Our Own Hay Maze is here to entertain and riddle your minds! Free and open to the public, find the exit and be rewarded with an apple! Open now through October 31st, inlcuding Columbus Day and Halloween. We are accepting donations for Make-A-Wish Massachusetts/Rhode Island. Last year, through your generosity we raised over $10,000 and made a wish come true!


Our Own Potato Blasters

Weekends in October

Launch a spud and try to hit one of the targets in our field! Our Potato Blasters are the exciting way to wrap up a trip to the farm. Just $2.00 for 3 shots! The Potato Blasters are open during HayMaze Hours in October:


Hand-Dipped Caramel Apples and Apple Cider Donuts

Every Weekend in October

Our Own delicious caramel apples and apple cider donuts are back! Every weekend in October treat yourself, friends and family to a tasty fall-tradition.


Pumpkin Floral Arrangement Workshop

Thursday, October 12th • 5pm - 7pm
Experience a fun night out with friends and create your own beautiful Pumpkin Floral Arrangement! Evening includes design direction from our flower professionals and light refreshments from our kitchen. Tickets are just $50 per person and limited to the first 30 people. RSVP required. Call today 781-862-3900