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Fine Meats

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Our fine quality meats have been selected for their natural, unsurpassed flavor and make
an excellent gift for any holiday or occasion throughout the year.
All items are available for pre-orders and walk-in sales for Thanksgiving, Christmas,
New Year’s, and Easter. Delivery to local businesses available upon request.


Fresh Turkeys	Spiral Sliced Ham	Choice Beef
Raised in Pennsylvania, these barn raised turkeys have up to 54% more white meat than other turkeys and are the only naturally “lite” turkey available. With 25% less calories and low in sodium, these juicy plumpers are as good tasting as they are good for you. These melt-in your-mouth turkeys range from 11 lbs. to 32 lbs. Recommended serving size per person: 1 1/2 lbs.	Our Spiral Sliced Hams are cut especially for us. They are hickory smoked and honey cured. Add your own (or our) honey glaze for an entree no one could resist. Available from 7-9 lbs. Recommended serving size: 1 lb. per person.	Our Chef’s Exclusive beef is always domestic and USDA Choice or higher. We offer boneless and bone-in rib roasts and tenderloin roasts. We also offer crowned pork roasts. Special orders welcome.


Turkey Breasts, Smoked Turkeys and Precooked Turkeys	Whole Capons	Fresh Leg of Lamb
Fed with all natural grains and no animal by-products, these value-added offerings are the best available. Turkey Breasts come 4-7 lbs. Cooked and Smoked Turkey range in size from 10-11 lbs.	Capons are wonderful for people who don’t like turkey, or if you want to offer a different white meat. They are tender, flavorful roasting chickens with lots of extra breast meat. Available from 7-9 lbs. Recommended serving size: 1 1/2 lbs. per person.	American raised, our lamb legs are available both bone-in (approx. 8 lbs.) and boneless (approx. 6-8 lbs.). A treat for any holiday, they are raised on all natural grains. Recommended serving size per person: 1 1/2 lbs. with bone, 1 1/4 lbs. without.


Whole Geese	Whole Ducks
A tradition around the holidays, goose is very similar to duck in flavor, but finishes with a drier meat texture. Geese come fresh or frozen and weigh approximately 10-14 lbs. They can be easily stuffed. Recommended serving size: 1 1/2 lbs. per person.	Our fresh whole ducks are raised in New York. They weigh approximately 5 1/2 lbs. and are sold fresh. Recommended serving size: 1/2 duck per person.